Hichifuku Organic Shiro Dashi White Soy Sauce Seasoned Soup Base 360ml
Transform your cooking with Hichifuku Organic Shiro Dashi! This versatile soup base, made with organic white soy sauce and a blend of rich ingredients, is perfect for enhancing your favorite Japanese dishes. Easy to use and packed with flavor, it's a must-have for any kitchen!
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Hichifuku Organic Shiro Dashi White Soy Sauce Seasoned Soup Base 360ml
Elevate your culinary creations with Hichifuku Organic Shiro Dashi, a must-have staple in any Japanese kitchen. This versatile soup base, known as "white dashi," is perfect for enhancing the flavors of your favorite dishes without altering their color.
Why Choose Hichifuku Shiro Dashi?
- Organic Ingredients: Made with organic white soy sauce, this dashi is crafted from high-quality wheat and soybeans, ensuring a pure and rich flavor.
- Flavorful Blend: Infused with bonito flakes, shiitake mushrooms, and kombu seaweed, this dashi offers a well-balanced taste that enhances soups, stews, and rice dishes.
- Easy to Use: This ready-to-use, colorant-free dashi base simplifies your cooking process, making it easier to create delicious Japanese meals at home.
- Health Benefits: Shiro dashi is not only flavorful but also a source of antioxidants, making it a healthy addition to your pantry.
How to Use:
- Dilute with cold or hot water to your desired taste.
- Add sugar, vinegar, or mirin to enhance the flavor as needed.
- Perfect for soups, stews, mixed rice dishes, and egg dishes.
Details:
- Net Contents: 360ml
- Main Ingredients: Organic white soy sauce, salt, organic mirin, organic sugar, organic dark soy sauce, organic apple cider vinegar, dried bonito flakes, dried shiitake mushrooms, kelp.
- Potential Allergens: Wheat, soybeans, apples.
- Storage: Refrigerate after opening.
- Made in: Japan
| 品牌 | Hichifuku |