Effortless Cutting with the Sekikanetsugu Japanese Steak Knife ST-500
Are you tired of struggling to cut through tough steak? The Sekikanetsugu Japanese Steak Knife ST-500 is here to transform your dining experience. With its innovative double serrated edge, this knife easily slices through stringy meats without compromising their original shape.
Key Features:
- Double Serrated Edge: Designed for precision, it cuts through steak, bread, and hard fruits effortlessly.
- Durable Materials: Crafted from 13 chrome stainless steel for the blade and polypropylene for the handle, ensuring longevity and performance.
- Lightweight Design: Weighing approximately 48g and measuring 215mm in length, it’s comfortable to use and easy to handle.
- Easy Maintenance: This knife is dishwasher safe, making cleanup quick and convenient.
Specifications:
Model: ST-500
Made in Japan
No Specifications