Hichifuku Organic Shirodashi Shiitake Infused Dashi Stock 360ml
Transform your dishes with Hichifuku Organic Shirodashi! This shiitake-infused dashi stock is perfect for soups, rice, and more, delivering rich umami flavor effortlessly. Experience authentic Japanese taste in your cooking today!
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Hichifuku Organic Shirodashi Shiitake Infused Dashi Stock 360ml
Elevate your culinary creations with Hichifuku Organic Shirodashi, a premium dashi stock made from Japan's only JAS-certified organic white soy sauce. This rich and flavorful stock is expertly crafted by blending organic shiro shoyu with organic rice seasoning, salt, organic sugar, kelp, and bonito flakes, then infused with organic shiitake mushrooms for an extra layer of umami goodness.
Why You'll Love It:
- Authentic Flavor: Enjoy a deliciously balanced stock that enhances the taste of your soups, rice dishes, and more.
- Organic Ingredients: Made with organic wheat and soybeans, ensuring a high-quality and healthy product.
- Versatile Use: Perfect for making oden soup, seasoned rice, or as a base for various dishes without overpowering their natural flavors.
- Easy to Prepare: Simply dilute with water according to your recipe needs!
How to Use:
- For clear soup, dilute 1 part dashi to 14 parts water.
- For chawanmushi base stock, dilute 1:13 with water.
- Use as-is for topping salads or tofu.
- For kake udon soup, dilute 1:9 with water.
Details:
- Net Contents: 360ml
- Ingredients: Organic shiro shoyu, organic rice seasoning, salt, organic sugar, bonito flakes, organic shiitake mushrooms, kelp.
- Potential Allergens: Wheat, soy.
- Made in: Japan
| 品牌 | Hichifuku |