Summit Round Bottom Japanese Wok with Handle (1.2mm)
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Unleash your culinary skills with the Summit Round Bottom Japanese Wok, designed for high-heat cooking and professional use. Crafted entirely from durable cast iron, this wok features a deep cooking surface, making it ideal for a variety of dishes, including stews, curries, fried rice, and paella.
- Exceptional Heat Conductivity: Cast iron provides superior heat retention and conductivity, allowing you to cook efficiently and evenly.
- Convenient Design: The rounded bottom and short handle make it easy to stir-fry and maneuver, while the all-metal construction means it can be safely used in the oven.
- Health Benefits: Cooking with cast iron allows for the natural absorption of iron ions into your food, enhancing its nutritional value.
- Versatile Sizes: Available in five sizes (27cm, 30cm, 33cm, 36cm, 39cm) to suit your cooking needs.
Care Instructions: Season your wok regularly to maintain its non-stick properties and prevent rust. After use, clean gently with a brush, dry thoroughly, and apply a thin layer of oil before storing.
Details: Material: Iron; Size: φ270 × 415 × 115mm (27cm) / φ300 × 445 × 133mm (30cm) / φ330 × 480 × 154mm (33cm) / φ360 × 515 × 185mm (36cm) / φ390 × 545 × 195mm (39cm); Weight: 850g (27cm) / 1,010g (30cm) / 1,200g (33cm) / 1,450g (36cm) / 1,690g (39cm); Made in Japan.
| Brand | |
|---|---|
| Brand | Summit |
| Uncategorized | |
| Size | 27cm or 30cm or 33cm or 36cm or 39cm |