Nippon Japanese Takoyaki Flour Mix 200g
Experience the joy of making takoyaki at home with Nippon Takoyaki Flour Mix! This easy-to-use mix ensures crispy outside and soft inside, perfect for filling with your favorite ingredients. Get yours today!
100% original guarantee
Return within 30days
Free delivery on all orders
Create Authentic Takoyaki with Nippon Takoyaki Flour Mix
Bring the taste of Japan to your kitchen with Nippon Japanese Takoyaki Flour Mix (200g)! This specially formulated flour mix is designed to help you create the perfect takoyaki – a beloved Japanese street food that’s both fun to make and delicious to eat.
Key Features:
- Flavorful Base: Infused with powdered dashi made from bonito and konbu seaweed, this flour mix enhances the taste of your takoyaki.
- Perfect Texture: Achieve a delightful crunch on the outside while keeping the inside soft and slurry, just like authentic takoyaki!
- Versatile Fillings: Customize your takoyaki by adding octopus, squid, shrimp, cheese, or vegetables – the possibilities are endless!
What is Takoyaki?
Takoyaki is a savory, ball-shaped pancake filled with delicious ingredients. The word “Tako” means octopus, and “yaki” means grilled or cooked. Traditionally, takoyaki is topped with takoyaki sauce, Japanese mayonnaise, bonito flakes (katsuobushi), and aonori (seaweed), making it a flavorful treat!
How to Use:
- Mix 1 egg, 600ml of water, and 1 bag of takoyaki flour (200g) until well combined.
- Cook the mixture on a takoyaki plate to form perfect balls.
Note: This flour mix is specifically for takoyaki. Do not use it for other purposes like tempura, as it can be dangerous.
Product Details:
Net Contents: 200g
Manufacturer: Nippon Flour Mills Co., Ltd.
Made in: Japan
No Specifications