Miyamura Uzumaki Fu Japanese Spiral Dried Wheat Gluten 25g
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Introducing Miyamura Uzumaki Fu Japanese Spiral Dried Wheat Gluten! This unique and visually appealing fu is a must-have for anyone looking to add a nutritious and delicious ingredient to their meals. Made from high-quality wheat gluten, it's completely vegan and boasts an impressive protein content, making it an excellent meat alternative for vegetarians and vegans alike.
Uzumaki Fu is perfect for adding decorative spirals to your miso soup, enhancing both flavor and presentation. But don't stop there! You can also stir-fry it with a bit of oil and season with salt and pepper for a quick and tasty snack. With its ability to soak up flavors like bread or croutons, it provides more nutrition and is easier to digest.
Product Details:
Net contents: 25g
Main ingredients: Flour, wheat gluten
Nutrition facts (per 100g): Energy: 369kcal, Protein: 26.1g, Fat: 2.6g, Carbohydrates: 60.4g, Sodium: 0.02g
Potential allergens: Wheat
Made in Japan
| Brand | Miyamura |