Kyuemon Low Sodium Additive-Free Dashi Stock Powder 30 Packets

Elevate Your Cooking with Kyuemon Low Sodium Dashi Stock Powder

Introducing Kyuemon Low Sodium Additive-Free Dashi Stock Powder – the perfect solution for those who love authentic Japanese flavor but are mindful of their sodium intake. Each of these convenient sachets contains all the essential ingredients for crafting traditional Japanese dashi, the clear soup that serves as the foundation for countless beloved dishes.

These versatile seasoning packets are not just for dashi! Use them to enhance the flavor of stews, soups, simmered vegetables, and even pasta. With significantly reduced salt content compared to conventional dashi powders, you can enjoy the rich, natural flavors without the guilt.

Free from chemical seasonings, preservatives, and fragrances, Kyuemon's dashi allows you to experience the true essence of its natural ingredients. If you're looking for a way to incorporate authentic Japanese dashi into your cooking while keeping sodium levels low, this product is your ideal choice!

Key Features:

• Very low sodium content for health-conscious cooking.
• Made from natural Japanese ingredients for authentic flavor.
• Easy-to-use teabag-like sachets for convenience.

Instructions:

Simply simmer a sachet in water to create your desired dashi strength, or open the sachet and add the contents directly to your dishes for an extra flavor boost.

Product Details:

Contents: 9g x 30 Packets
Ingredients: Dried sardines, bonito flakes, grilled flying fish, kelp, shiitake mushrooms, dried bonito extract powder, fermented seasoning, fish sauce powder, yeast extract powder, protein hydrolyzate
Potential Allergens: Soy, seafood, wheat
Made in: Japan