Kiya No.180 Edelweiss Steel Japanese Bread Knife 225mm
Slice through bread like a pro with the Kiya No.180 Bread Knife! Crafted from durable Edelweiss steel, this knife makes cutting fluffy loaves and cakes a breeze. Elevate your baking game today!
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Experience Effortless Slicing with Kiya's Bread Knife
Introducing the Kiya No.180 Edelweiss Steel Japanese Bread Knife, your ultimate tool for slicing bread and delicate baked goods. Founded in 1792, Kiya is a traditional cutlery shop renowned for its exceptional craftsmanship and quality.
Why Choose the Kiya Bread Knife?
- Premium Material: Made from Edelweiss stainless steel, this knife boasts superior toughness and longevity compared to conventional metals, ensuring it withstands heavy use.
- Corrosion Resistant: The special heat treatment results in less carbon content, providing excellent corrosion resistance and making the blade easy to sharpen.
- Elegant Design: With its simple yet functional design, this knife allows you to slice fluffy bread and sponge cakes effortlessly, making every cut a piece of cake!
- Easy Maintenance: The bolster design facilitates easy cleaning between the blade and handle, keeping your knife hygienic and ready for use.
Product Details:
- Material: Edelweiss stainless steel (blade), polyacetal resin (handle)
- Full Length: 34.5cm
- Blade Length: 22.5cm
- Weight: 125g
- Made in: Japan
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