Kajino Nihachi Soba Noodles Premium Japanese Buckwheat Noodles 200g
Savor the authentic flavor of Kajino Nihachi Soba Noodles! With a perfect 80:20 buckwheat to wheat flour ratio, these premium noodles are smooth, delicious, and free from additives. Try them today!
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Experience the Authentic Taste of Kajino Nihachi Soba Noodles!
Indulge in the rich flavor and smooth texture of Kajino Nihachi Soba Noodles, crafted from high-quality domestic ingredients in Japan. With a unique 80:20 ratio of buckwheat to wheat flour, these noodles offer a delightful balance of taste and texture.
Why You'll Love These Noodles:
- Premium Quality: Made with only buckwheat flour, wheat flour, and salt, these noodles contain no additives or preservatives, ensuring a pure and authentic experience.
- Smooth Texture: The addition of wheat flour gives these noodles a smoother consistency compared to 100% buckwheat noodles, making them a versatile choice for various dishes.
- Easy to Prepare: Cooking is a breeze! Simply boil, soak, and enjoy your noodles in just a few minutes.
Cooking Instructions:
1. Bring a large pot of water to a boil and add the soba noodles.
2. Boil for approximately 5 minutes, stirring gently.
3. Prepare a bowl of cold water and transfer the boiled noodles to soak for 10-20 seconds.
4. Gently rub the noodles in the cold water, drain well, and serve.
Product Details:
- Ingredients: Buckwheat flour (from Hokkaido), wheat flour (from Hokkaido), salt
- Net Weight: 250g
- Storage: Keep airtight and avoid humid conditions. Consume as soon as possible once opened.
- Made in: Japan
Elevate your meals with the exquisite taste of Kajino Nihachi Soba Noodles and enjoy a true taste of Japanese culinary tradition!
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