Izuri Additive-Free Kombu Dashi Soup Stock Kansai-Style 8g x 10 Packets

Elevate Your Cooking with Izuri Additive-Free Kombu Dashi Soup Stock

Discover the rich flavors of authentic Japanese cuisine with Izuri Additive-Free Kombu Dashi Soup Stock. This luxurious dashi stock is crafted from carefully selected ingredients, making it a favorite among both home cooks and professional chefs.

As a Kansai-style dashi, it features a base of premium kombu kelp from Hokkaido and high-quality bonito flakes from Yaizu, Shizuoka—renowned for producing some of the finest katsubushi in Japan. This dashi is not only delicious but also free from additives, chemical seasonings, and preservatives, allowing you to enjoy a pure and natural flavor in your dishes.

Key Features:

• Authentic Taste: Enjoy the delicate and umami-rich flavor of traditional Kansai-style dashi.
• Easy to Use: Simply boil a pack for 3 to 5 minutes to create delicious dashi stock instantly.
• Versatile Ingredient: Perfect for oden, miso soup, chazuke, and more!
• Natural Ingredients: Made with dried kombu kelp and bonito flakes, ensuring a wholesome cooking experience.

Each pack contains 8g of dashi, and with 10 packets included, you'll have plenty to create authentic Japanese dishes at home. Bring the taste of Japan to your kitchen with Izuri's Kombu Dashi!