Daitoku Tokiarubeshi Organic Koikuchi Shoyu Japanese Dark Soy Sauce 300ml
Enhance your meals with Daitoku Tokiarubeshi Organic Koikuchi Shoyu! This rich, organic dark soy sauce is perfect for cooking and as a condiment—taste the tradition of Japan today!
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Experience the Richness of Daitoku Tokiarubeshi Organic Koikuchi Shoyu!
Introducing Daitoku Tokiarubeshi Organic Koikuchi Shoyu, a premium Japanese dark soy sauce that brings depth and flavor to your culinary creations. Crafted by Daitoku Shoyu using traditional methods, this organic soy sauce is made from high-quality, non-mass-produced ingredients and aged in koike barrels for a truly authentic taste.
Key Features:
- Organic Goodness: Made exclusively with certified organic ingredients sourced from Japan, including JAS-certified organic soybeans and wheat from Hokkaido, and salt from Nagasaki Prefecture.
- Rich Flavor: Experience a full-bodied flavor and rich aroma, thanks to the natural fermentation process powered by yeasts and microorganisms in the cellar.
- Additive-Free: Enjoy a genuine soy sauce that is free from additives, ensuring a pure and wholesome taste.
- Versatile Usage: Perfect as a condiment or seasoning for cooking, enhancing everything from stir-fries to marinades.
Details:
- Net contents: 300ml
- Ingredients: Organic soybean, organic wheat, salt
- Nutrition facts (per 100g): Energy 59kcal, protein 7.5g, fat 0g, carbohydrate 16g, sodium 16.1g
- Potential allergens: Soybean, wheat
- Storage: Store in a cool, dark place such as the refrigerator after opening.
- Made in Japan
| Brand | Daitoku |