Daitoku Mentsuyu Sauce Japanese Somen Noodle Sauce 200ml
Elevate your noodle dishes with Daitoku Mentsuyu Sauce! This rich, umami-packed sauce is perfect for somen and other noodles—experience authentic Japanese flavor today!
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Discover the Rich Flavor of Daitoku Mentsuyu Sauce!
Introducing Daitoku Mentsuyu Sauce, a premium seasoning crafted by a renowned shoyu brewery in Yabu City, Hyogo Prefecture. This additive-free sauce serves as the perfect base for your favorite somen noodle soup, bringing authentic Japanese flavors to your kitchen.
Key Features:
- Natural Ingredients: Made with naturally-brewed shoyu and homemade dashi broth, featuring kombu seaweed and katsuobushi bonito flakes for a rich umami taste.
- Versatile Use: While designed for somen noodles, this mentsuyu sauce is perfect for udon, soba, and even Chinese noodles. It also enhances tofu soup, simmered dishes, and hot pot.
- Quality Assurance: Daitoku is committed to using only the highest quality locally sourced ingredients, ensuring a delicious and authentic flavor in every bottle.
Instructions: For somen noodle soup, mix one part mentsuyu sauce with one part water. Adjust to taste for other soups and dishes.
Details:
- Net contents: 200ml
- Ingredients: Soy sauce, soybeans, wheat, raw sugar, mirin, bonito shavings, salt, kelp
- Nutrition facts (per 100ml): Energy 69kcal, protein 3.5g, fat 0g, carbohydrate 13.4g, sodium 6.2g
- Potential allergens: Soybean, wheat
- Manufacturer: Daitoku Shoyu
- Note: Store in the refrigerator after opening and use as soon as possible.
- Made in Japan
| Brand | Daitoku |