Yamato Ika Ishiri Fish Sauce Gluten Free Squid Fish Sauce 180ml

Yamato Ika Ishiri Fish Sauce - Gluten Free Squid Fish Sauce 180ml

Experience the unique taste of Yamato Ika Ishiri Fish Sauce, a traditional Japanese condiment hailing from the Noto Province. This gluten-free squid fish sauce is renowned for its intense flavor that enriches your dishes, making them extra-rich and flavorful.

Key Features:

• Authentic Flavor: The full-bodied taste of squid enhances the natural flavors of your meals, especially when paired with herbs and vegetables like radish.
• Allergy-Friendly: A perfect substitute for soy sauce, this fish sauce is free from soybeans and wheat, making it suitable for those with soy or wheat allergies.
• Rich Umami: Brewed for one year, this sauce boasts an extraordinary richness of umami and is packed with amino acids to elevate any dish.
• Preservative-Free: Made without preservatives and no alcohol added, ensuring a pure and natural product.

Storage Instructions: Store in a cool, dry place. Due to its higher salt content compared to regular soy sauces, consume in moderation.

Details:

• Net contents: 180ml
• Ingredients: Squid, salt
• Nutritional Information (per 100ml): Energy 54kcal, protein 11g, fat 0g, carbohydrate 2.5g, sodium 30.1g
• Potential allergens: Squid
• Made in Japan

Enhance your culinary creations with the rich, savory flavor of Yamato Ika Ishiri Fish Sauce—a must-have for any kitchen!