Suehiro Shoyu Koji Soy Sauce Rice Koji Umami Seasoning 100g
Elevate your cooking with Suehiro Shoyu Koji Soy Sauce Rice Koji Umami Seasoning! This low-sodium seasoning enhances your favorite dishes with rich umami flavor. Perfect for health-conscious food lovers—grab your 100g pack today!
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Introducing Suehiro Shoyu Koji Soy Sauce Rice Koji Umami Seasoning, a delightful blend that caters to health-conscious consumers seeking rich flavors without the extra salt. This unique seasoning combines the depth of traditional soy sauce with the subtle sweetness of rice koji, crafted using Suehiro's time-honored 'raw soy sauce' method.
- Low Sodium Delight: With approximately half the salt content of regular soy sauce, you can enjoy the umami richness without compromising your health.
- Versatile Usage: Use it to season stir-fries, soups, marinades, and dressings, or drizzle over cooked vegetables and grilled meats for added depth.
- Perfect for Dipping: Mix with soy sauce or vinegar to create a delicious dipping sauce for sushi, sashimi, or tempura.
- Marinating Magic: Infuse meats or tofu with the unique flavors of soy sauce and rice koji for a truly memorable meal.
Details: Net contents: 100g; Ingredients: Soy sauce, rice koji, alcohol; Potential allergens: Soy; Made in Japan.
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