Matsunaga Premium Shokupan Mold (Japanese Milk Bread Pan) 1.5 lb Loaf Pan

Bring the taste of Japan to your kitchen with the Matsunaga Premium Shokupan Mold. This high-quality loaf pan is designed specifically for baking authentic Japanese milk bread, allowing you to create delicious, fluffy loaves right at home. Made from durable tinplate and coated with Teflon, this mold ensures easy release and mess-free cleanup.

With a capacity of up to 1.5 lb, this handmade shokupan mold is perfect for baking shokupan, milk bread, corn bread, and more. The Teflon coating can withstand over 3000 baking cycles, significantly outlasting traditional silicone coatings and saving you time and money on recoating.

Key Features:
• Heavy-duty Teflon coating for durability and easy release
• Excellent heat conductivity for even baking
• No need for pre-heating—simply apply oil or melted butter before use
• Non-stick surface for hassle-free baking
• Easy to clean and maintain

Instructions:
• Wash with a neutral detergent before and after use
• Avoid strong rubbing to protect the Teflon coating
• Ensure the mold is completely dry before storing to prevent corrosion
• For longer lifespan, apply a layer of oil or butter before baking

Details:
• Materials: Tinplate with Teflon coating, copper wire (rim)
• Size (L×W×H): Approx. 215 × 115 × 120mm (body) / 205 × 105mm (lid)
• Maximum heat capacity: 230℃
• Not dishwasher-safe or microwavable
• Made in Japan

Join the ranks of home bakers and create stunning loaves that will impress your family and friends with the Matsunaga Premium Shokupan Mold!