Tatatado Chai Galette Vegan Gluten-Free Cookies (Pack of 3)

Indulge in the delightful Tatatado Chai Galette Vegan Gluten-Free Cookies, a unique treat that celebrates the rich heritage of rice flour from Hyogo Prefecture. Crafted from the finest Yamada Nishiki sake rice, these cookies embody a new food culture that emphasizes deliciousness and sustainability.

Each cookie features a sophisticated chai flavor made from organic tea leaves and spices, perfectly balanced with natural sweetness. These galettes are designed to melt in your mouth, providing a luxurious taste experience that’s perfect for any occasion.

Key Features:

• High-Quality Ingredients: Made with JAS-certified organic Yamada Nishiki rice, grown using environmentally friendly methods.
• Allergen-Free: Free from milk, eggs, wheat, and refined sugar, making them a safe treat for everyone.
• Gluten-Free: Ideal for those with wheat allergies or following a gluten-free diet.
• Exquisite Texture: Each galette offers a rich, flavorful aftertaste that adds a touch of luxury to your tea time.

Details:
Net contents: Pack of 3 (Each bag contains 4 cookies)
Ingredients: Almond powder, organic rice flour, rapeseed oil, beet sugar, tapioca flour, organic soy milk, chai powder, natural salt, vanilla flavoring
Potential allergens: Almonds, soy
Note: Consume as soon as possible after opening as no preservatives are used.
Made in Japan.