Sugiura Hon Mirin 3 Years Aged Traditional Sweet Rice Seasoning 500ml
Elevate your cooking with Sugiura Hon Mirin! Aged for three years, this traditional sweet rice seasoning adds a unique flavor and rich umami to your dishes. Perfect for any cuisine—grab your 500ml bottle today!
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Introducing Sugiura Hon Mirin 3 Years Aged Traditional Sweet Rice Seasoning, a culinary treasure that has been cherished in Japanese kitchens since the Edo period. Crafted in the renowned Mikawa region of Aichi Prefecture, this authentic Hon Mirin has been a favorite for nearly a century.
- Traditional Craftsmanship: Aged for three years in barrels, this mirin undergoes a meticulous brewing process that extracts maximum umami from carefully selected glutinous rice and rice malt. The result is a rich, complex flavor profile that elevates any dish.
- Natural Ingredients: Made from only natural ingredients, this additive-free mirin features glutinous rice, rice koji, and fragrant sake lees shochu, ensuring a pure and delightful taste.
- Versatile Flavor Enhancer: With its beautiful amber color and refreshing maple syrup-like sweetness, this Hon Mirin is perfect for a variety of cuisines. Use it in stir-fries, stocks, soups, and even desserts. It can also be enjoyed as a unique alcoholic beverage when mixed with shochu.
Details: Net contents: 500ml; Ingredients: Japanese glutinous rice, rice koji, sake lees shochu; Alcohol content: 14%; Made in Japan.
| Brand | Sugiura |