Namisato Sugarless Gluten Free Rice Flour Pancake Mix 200g

Indulge in the delightful taste of Namisato Sugarless Gluten Free Rice Flour Pancake Mix, crafted from premium rice flour produced in Japan. This pancake mix is perfect for those with wheat allergies, sugar restrictions, or anyone seeking a healthier breakfast option!

With no added sugar or artificial fragrances, you have the freedom to customize your pancakes to your liking. Add grated fruits, crushed nuts, or even vegetables for a nutritious twist that kids will love. The rice flour pancakes boast a pleasantly moist and chewy texture, remaining delicious even when refrigerated or served cold.

This mix also features LAC-Shield™, a beneficial lactic acid developed by Morinaga, providing 10 billion probiotics per pancake to support gut health. Plus, it's free from the 7 major allergens: wheat, buckwheat, egg, milk, peanuts, shrimp, and crab.

Key Features:
- Sugarless and gluten-free, making it suitable for various dietary needs.
- Customizable for a variety of flavors and textures.
- Contains beneficial probiotics for added health benefits.

Instructions:
This mix makes pancakes for 4 servings. Combine 1 egg, 230-260ml (7.8-8.8 fl oz) of milk, and the pancake mix in a bowl, stirring until smooth. Heat a pan over medium heat, lightly greased if necessary. Pour 1/4 of the batter for each pancake and cook until bubbles form, then flip and cook until golden brown. Serve with your favorite toppings!

Details:
Net contents: 200g (for 4 servings)
Ingredients: Rice flour (from Japan), soybean powder, salt, lactic acid (sterilized), baking powder
Nutrition facts (per 100g): Energy 376kcal, protein 15.2g, fat 6.8g, carbohydrate 66.3g (sugar 0g / fiber 5.7g), sodium 1.7g
Potential allergens: Soybean
Made in Japan