Kamebishi Soy Sauce Salt 3-Years Aged Natural Condiment 25g
Discover the magic of Kamebishi Soy Sauce Salt! This unique condiment brings the rich flavor of 3-year aged soy sauce to your dishes without extra liquid. Try it today!
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Elevate Your Dishes with Kamebishi Soy Sauce Salt!
Introducing Kamebishi's Soy Sauce Salt, a groundbreaking seasoning that combines the rich, deep flavor of their twice-brewed, 3-year aged saishikomi soy sauce into a convenient powder. This innovative condiment allows you to enjoy the umami goodness of soy sauce without adding extra liquid to your meals.
Key Features:
- Unique Flavor Profile: Imparts a mellow, savory taste that enhances the natural flavors of your ingredients.
- Additive-Free: Made from high-quality soy sauce with no extra salt or additives, ensuring a safe and natural seasoning experience.
- Versatile Usage: Perfect for sprinkling on tempura, vegetables, fish, and meat, or as a flavorful furikake for rice.
Usage Instructions:
Sprinkle Kamebishi Soy Sauce Salt on your cooked dishes to bring out their natural flavors without altering their texture or crispiness. A little goes a long way!
Product Details:
- Net Weight: 25g
- Ingredients: Saishikomi soy sauce, starch, dextrin
- Storage: Avoid direct sunlight, high temperatures, and humidity
- Made in: Japan
Transform your cooking with the rich umami flavor of Kamebishi Soy Sauce Salt and enjoy a new way to season your favorite dishes!
| Brand | Kamebishi |