Inaniwa Udon Noodles Handmade By Craftsmen With Domestic Flour 450g
Indulge in the authentic taste of Inaniwa Udon Noodles! Handmade by skilled craftsmen, these high hydration noodles offer a chewy texture that elevates any dish. Perfect for soups or dipping sauces!
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Inaniwa Udon Noodles Handmade By Craftsmen With Domestic Flour - 450g
Experience the true essence of Japanese cuisine with Inaniwa Udon Noodles. Unlike mass-produced noodles, these are crafted by skilled artisans who adhere to traditional methods, ensuring each noodle is a masterpiece.
Key Features:
- Handmade Tradition: Each batch is meticulously crafted over four days by trained udon craftsmen, resulting in a unique texture and flavor.
- High Hydration Dough: Made with 100% domestic Japanese wheat flour and a remarkable 60% water content, the dough is rested for over 43 hours to achieve a chewy consistency.
- Versatile Enjoyment: Perfect for a variety of dishes, these noodles can be enjoyed hot in soups or cold with dipping sauces.
Cooking Instructions:
To prepare, simply boil the noodles in water for about 3.5 minutes until they float to the top. Serve and savor!
Product Details:
Contents: 450g
Ingredients: Flour, starch, salt
Nutritional Information (per 100g): 343kcal, 9.8g protein, 1.4g fat, 72.9g carbohydrates
Made in: Japan
| Brand | Inaniwa |