Inaniwa Handmade Udon High Hydration Chewy Japanese Noodles 160g
Savor the taste of tradition with Inaniwa Handmade Udon! These high hydration chewy noodles are crafted by skilled artisans for an authentic Japanese experience. Perfect for soups or dipping sauces!
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Inaniwa Handmade Udon High Hydration Chewy Japanese Noodles - 160g
Have you ever tasted truly authentic handmade Japanese noodles? With Inaniwa Handmade Udon, you can! Unlike mass-produced varieties, these noodles are crafted by skilled udon craftsmen using traditional methods that take four days to complete.
Key Features:
- Authentic Craftsmanship: Each batch is handmade using 100% domestic Japanese wheat flour, ensuring a unique and rich flavor.
- High Hydration Dough: With a remarkable 60% water content, the dough is rested for over 43 hours, resulting in a chewy texture that elevates your noodle dishes.
- Versatile Usage: Enjoy these noodles hot or cold, in soups or with dipping sauces, making them perfect for any meal.
Cooking Instructions:
Simply boil the noodles in a pot of water for about 3.5 minutes until they float to the top. Serve and enjoy!
Product Details:
Contents: 160g
Ingredients: Flour, starch, salt
Nutritional Information (per 100g): 343kcal, 9.8g protein, 1.4g fat, 72.9g carbohydrates
Made in: Japan
| Brand | Inaniwa |